Uncured Stadium Beef Hot Dog — Nutrition Facts & Ingredients
Per serving (1 HOT DOG, 56 g): 110 calories. Per 100 g: 196 calories, 12.5 g protein, 14.3 g fat.
Nutrition Facts
Serving size1 HOT DOG (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Celery Powder, Organic Dehydrated Garlic And Onion, Organic Grass-fed Beef, Organic Paprika, Organic Spices, The Following: Sea Salt, Water
Frequently asked questions
How many calories are in Uncured Stadium Beef Hot Dog?
Per 100 g of Uncured Stadium Beef Hot Dog there are 196 calories.
How much protein is in Uncured Stadium Beef Hot Dog?
Per 100 g of Uncured Stadium Beef Hot Dog there are 12.5 g protein.
How many carbohydrates are in Uncured Stadium Beef Hot Dog?
Per 100 g of Uncured Stadium Beef Hot Dog there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Uncured Stadium Beef Hot Dog?
Per 100 g of Uncured Stadium Beef Hot Dog there are 0.0 g sugars.
How much sodium (salt) is in Uncured Stadium Beef Hot Dog?
Per 100 g of Uncured Stadium Beef Hot Dog there are 589.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Uncured Stadium Beef Hot Dog?
Per 100 g of Uncured Stadium Beef Hot Dog there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Uncured Stadium Beef Hot Dog?
The main ingredients in Uncured Stadium Beef Hot Dog are: Celery Powder, Organic Dehydrated Garlic And Onion, Organic Grass-fed Beef, Organic Paprika, Organic Spices.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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