C&C

Soda, Peach — Nutrition Facts & Ingredients

UPC 41699128194 Manufacturer: C & C Cola Co., Inc. Soda Updated Sep 27, 2026

Per serving (1 CAN, 355 ml): 181 calories. Per 100 ml: 51 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 CAN (355ml)

Amount per servingCalories
181
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 35.5mg 2%
Total Carbohydrate 44.0g 16%
Total Sugars 44.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

51 calories in 100 ml
Protein0 g
Carbohydrates12.4 g
Sugars12.4 g
Fat0 g
Sodium10 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

And Red 40, Artificial Flavors, Carbonated Water, Citric Acid, Gum Acacia, High Fructose Corn Syrup, Malic Acid, Potassium Citrate, Preservative, Sodium Benzoate

Frequently asked questions

How many calories are in Soda, Peach?

Per 100 g of Soda, Peach there are 51 calories.

How much protein is in Soda, Peach?

Per 100 g of Soda, Peach there are 0.0 g protein.

How many carbohydrates are in Soda, Peach?

Per 100 g of Soda, Peach there are 12.39 g carbohydrates. Of which 12.39 g sugars.

How much sugar is in Soda, Peach?

Per 100 g of Soda, Peach there are 12.39 g sugars.

How much sodium (salt) is in Soda, Peach?

Per 100 g of Soda, Peach there are 10.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Soda, Peach?

The main ingredients in Soda, Peach are: And Red 40, Artificial Flavors, Carbonated Water, Citric Acid, Gum Acacia.

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Level of processing

4
Highly Processed
10 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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