MI COSTENITA

Fried Potatoes — Nutrition Facts & Ingredients

UPC 714444005742 Manufacturer: Mi Costenita Food Dist. Chips, Pretzels & Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 170 calories. Per 100 g: 607 calories, 7.1 g protein, 32.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
170
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 1.5g 8%
Trans Fat 0.3g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 16.0g 6%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 2.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

607 calories in 100 g
Protein7.1 g
Carbohydrates57.1 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)57.1g
Fat32.1 g
Saturated fat5.4 g
Trans fat1.1 g
Cholesterol0 mg
Sodium0 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Chili Powder, Corn Oil, Lemon, Of Cottonseed Oil, Peanut Oil, Potatoes, Salt, Soybean Oil

Frequently asked questions

How many calories are in Fried Potatoes?

Per 100 g of Fried Potatoes there are 607 calories.

How much protein is in Fried Potatoes?

Per 100 g of Fried Potatoes there are 7.14 g protein.

How many carbohydrates are in Fried Potatoes?

Per 100 g of Fried Potatoes there are 57.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Fried Potatoes?

Per 100 g of Fried Potatoes there are 0.0 g sugars.

How much sodium (salt) is in Fried Potatoes?

Per 100 g of Fried Potatoes there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fried Potatoes?

Per 100 g of Fried Potatoes there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fried Potatoes?

The main ingredients in Fried Potatoes are: Chili Powder, Corn Oil, Lemon, Of Cottonseed Oil, Peanut Oil.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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