Candy, Sparkling Bubble Gum — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 100 calories. Per 100 g: 357 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Flavors, Beeswax, Carnauba Wax, Color Added, Confectioner's Glaze, Corn Syrup, Modified Food Starch, Red 40, Red 40 Lake, Sugar, The Following, Yellow 5 Lake
Frequently asked questions
How many calories are in Candy, Sparkling Bubble Gum?
Per 100 g of Candy, Sparkling Bubble Gum there are 357 calories.
How much protein is in Candy, Sparkling Bubble Gum?
Per 100 g of Candy, Sparkling Bubble Gum there are 0.0 g protein.
How many carbohydrates are in Candy, Sparkling Bubble Gum?
Per 100 g of Candy, Sparkling Bubble Gum there are 92.86 g carbohydrates. Of which 71.43 g sugars.
How much sugar is in Candy, Sparkling Bubble Gum?
Per 100 g of Candy, Sparkling Bubble Gum there are 71.43 g sugars.
How much sodium (salt) is in Candy, Sparkling Bubble Gum?
Per 100 g of Candy, Sparkling Bubble Gum there are 18.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Candy, Sparkling Bubble Gum?
The main ingredients in Candy, Sparkling Bubble Gum are: Artificial Flavors, Beeswax, Carnauba Wax, Color Added, Confectioner's Glaze.
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Level of processing
Health checks
Nutrition breakdown
Macronutrients
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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