Yellow Chili Sauce With Ginger — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 30 g): 45 calories. Per 100 g: 150 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Citric Acid, Fresh Ginger, Fresh Yellow Chili, Glucose Syrup, Modified Maize Starch, Salt, Sugar, Vinegar, Water, Xanthan Gum
Frequently asked questions
How many calories are in Yellow Chili Sauce With Ginger?
Per 100 g of Yellow Chili Sauce With Ginger there are 150 calories.
How much protein is in Yellow Chili Sauce With Ginger?
Per 100 g of Yellow Chili Sauce With Ginger there are 0.0 g protein.
How many carbohydrates are in Yellow Chili Sauce With Ginger?
Per 100 g of Yellow Chili Sauce With Ginger there are 36.67 g carbohydrates. Of which 33.33 g sugars.
How much sugar is in Yellow Chili Sauce With Ginger?
Per 100 g of Yellow Chili Sauce With Ginger there are 33.33 g sugars.
How much sodium (salt) is in Yellow Chili Sauce With Ginger?
Per 100 g of Yellow Chili Sauce With Ginger there are 1300.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Yellow Chili Sauce With Ginger?
Per 100 g of Yellow Chili Sauce With Ginger there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Yellow Chili Sauce With Ginger?
The main ingredients in Yellow Chili Sauce With Ginger are: Citric Acid, Fresh Ginger, Fresh Yellow Chili, Glucose Syrup, Modified Maize Starch.
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