TONICA

Kombucha — Nutrition Facts & Ingredients

UPC 627843240020 Other Drinks Updated Sep 27, 2026

Per serving (1 cup, 250 ml): 30 calories. Per 100 ml: 12 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (250ml)

Amount per servingCalories
30
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 7.5g 3%
Dietary Fiber 0g 0%
Total Sugars 4g
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

12 calories in 100 ml
Protein0 g
Carbohydrates3 g
Sugars1.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium2 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Kombucha

Prices and availability are set by the retailer.

Ingredients

Black Carrot, Blueberries, Cornflower & Hibiscus Petals, Cranberry And Apple Pieces, Elderberries, Fermented Organic Green And Black Tea, Kombucha, Organic Cane Juice, Rooibos, Yeast And Bacteria Cultures

Frequently asked questions

How many calories are in Kombucha?

Per 100 g of Kombucha there are 12 calories.

How much protein is in Kombucha?

Per 100 g of Kombucha there are 0.0 g protein.

How many carbohydrates are in Kombucha?

Per 100 g of Kombucha there are 3.0 g carbohydrates. Of which 1.6 g sugars.

How much sugar is in Kombucha?

Per 100 g of Kombucha there are 1.6 g sugars.

How much sodium (salt) is in Kombucha?

Per 100 g of Kombucha there are 2.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Kombucha?

Per 100 g of Kombucha there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Kombucha?

The main ingredients in Kombucha are: Black Carrot, Blueberries, Cornflower & Hibiscus Petals, Cranberry And Apple Pieces, Elderberries.

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Level of processing

2
Minimally Processed
10 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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