CLOVER VALLEY

Kosher Dill Spears — Nutrition Facts & Ingredients

UPC 8908000284616 Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 5 calories. Per 100 g: 18 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 210mg 9%
Total Carbohydrate 1g 0%
Total Sugars 0g
Protein 0g
Calcium 40.0mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

18 calories in 100 g
Protein0 g
Carbohydrates3.6 g
Sugars0 g
Fat0 g
Sodium750 mg
Calcium143 mg

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Ingredients

Calcium Chloride, Cucumbers, FD&C Yellow #5, Natural Flavors, Salt, Vinegar, Water

Frequently asked questions

How many calories are in Kosher Dill Spears?

Per 100 g of Kosher Dill Spears there are 18 calories.

How much protein is in Kosher Dill Spears?

Per 100 g of Kosher Dill Spears there are 0.0 g protein.

How many carbohydrates are in Kosher Dill Spears?

Per 100 g of Kosher Dill Spears there are 3.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Kosher Dill Spears?

Per 100 g of Kosher Dill Spears there are 0.0 g sugars.

How much sodium (salt) is in Kosher Dill Spears?

Per 100 g of Kosher Dill Spears there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Kosher Dill Spears?

The main ingredients in Kosher Dill Spears are: Calcium Chloride, Cucumbers, FD&C Yellow #5, Natural Flavors, Salt.

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Level of processing

3
Processed
7 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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