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Tamarind Candy — Nutrition Facts & Ingredients

UPC 704927506125 Candy Updated Sep 27, 2026

Per serving (0.49 ONZ, 14 g): 60 calories. Per 100 g: 429 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.49 ONZ (14g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 130mg 6%

Total Carbohydrate 13g 5%

Total Sugars 12.0g

Protein 0g

Calcium 0mg 0%

Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g

Protein0 g

Carbohydrates92.9 g

Sugars85.7 g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium929 mg

Calcium0 mg

Iron0 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Tamarind Candy

Prices and availability are set by the retailer.

Ingredients

Citric Acid, Corn Syrup, Iodized Salt, Sodium Benzoate, Sterilized Ground Chili, Sugar, Tamarind Pulp, To Preserve Freshness

Frequently asked questions

How many calories are in Tamarind Candy?

Per 100 g of Tamarind Candy there are 429 calories.

How much protein is in Tamarind Candy?

Per 100 g of Tamarind Candy there are 0.0 g protein.

How many carbohydrates are in Tamarind Candy?

Per 100 g of Tamarind Candy there are 92.86 g carbohydrates. Of which 85.71 g sugars.

How much sugar is in Tamarind Candy?

Per 100 g of Tamarind Candy there are 85.71 g sugars.

How much sodium (salt) is in Tamarind Candy?

Per 100 g of Tamarind Candy there are 929.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Tamarind Candy?

The main ingredients in Tamarind Candy are: Citric Acid, Corn Syrup, Iodized Salt, Sodium Benzoate, Sterilized Ground Chili.

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Level of processing

Processed

8 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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