EATING RIGHT

Rice Cakes, Caramel Corn — Nutrition Facts & Ingredients

UPC 79893115535 Manufacturer: Glencourt Inc. Other Snacks Updated Sep 27, 2026

Calories
50per serving
Protein
7.7 gper 100 g
Carbs
84.6 gper 100 g
Fat
0 gper 100 g

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Per serving (1 CAKE, 13 g): 50 calories. Per 100 g: 385 calories, 7.7 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 CAKE (13g)

Amount per servingCalories
50
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 30.0mg 1%
Total Carbohydrate 11.0g 4%
Dietary Fiber 0g 0%
Total Sugars 3g
Protein 1g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

385 calories in 100 g
Protein7.7 g
Carbohydrates84.6 g
Sugars23.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)84.6g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium231 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Rice Cakes, Caramel Corn

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Caramel Color, Corn, Corn Syrup, Salt, Soy Lecithin, Sugar, Whole Grain Brown Rice, With Germ Removed

Frequently asked questions

How many calories are in Rice Cakes, Caramel Corn?

Per 100 g of Rice Cakes, Caramel Corn there are 385 calories.

How much protein is in Rice Cakes, Caramel Corn?

Per 100 g of Rice Cakes, Caramel Corn there are 7.69 g protein.

How many carbohydrates are in Rice Cakes, Caramel Corn?

Per 100 g of Rice Cakes, Caramel Corn there are 84.62 g carbohydrates. Of which 23.08 g sugars.

How much sugar is in Rice Cakes, Caramel Corn?

Per 100 g of Rice Cakes, Caramel Corn there are 23.08 g sugars.

How much sodium (salt) is in Rice Cakes, Caramel Corn?

Per 100 g of Rice Cakes, Caramel Corn there are 231.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Rice Cakes, Caramel Corn?

Per 100 g of Rice Cakes, Caramel Corn there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Rice Cakes, Caramel Corn?

The main ingredients in Rice Cakes, Caramel Corn are: Caramel Color, Corn, Corn Syrup, Salt, Soy Lecithin.

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Level of processing

3
Processed
8 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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