Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage
- Calories
- 160per serving
- Protein
- 17.5 gper 100 g
- Carbs
- 5.3 gper 100 g
- Fat
- 21.1 gper 100 g
Where to buy
Per serving (1 LINK, 57 g): 160 calories. Per 100 g: 281 calories, 17.5 g protein, 21.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 LINK (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Brown Sugar, Celery Powder, Evaporated Cane Syrup, In A Natural Sheep Casing, Maple Sugar, Maple Syrup, Pork, Sea Salt, Sodium Lactate, Spices, Water
Frequently asked questions
How many calories are in Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage?
Per 100 g of Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage there are 281 calories.
How much protein is in Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage?
Per 100 g of Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage there are 17.54 g protein.
How many carbohydrates are in Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage?
Per 100 g of Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage there are 5.26 g carbohydrates. Of which 3.51 g sugars.
How much sugar is in Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage?
Per 100 g of Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage there are 3.51 g sugars.
How much sodium (salt) is in Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage?
Per 100 g of Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage there are 711.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage?
Per 100 g of Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage?
The main ingredients in Fork In The Road Foods, Vermont Maple Syrup Breakfast Sausage are: Brown Sugar, Celery Powder, Evaporated Cane Syrup, In A Natural Sheep Casing, Maple Sugar.
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