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Meat Sticks, Smoke — Nutrition Facts & Ingredients

UPC 854069005571 Manufacturer: DAS Companies, Inc. Other Snacks Updated Sep 27, 2026

Per serving (0.9 ONZ, 26 g): 60 calories. Per 100 g: 231 calories, 15.4 g protein, 17.3 g fat.

Label highlights:

Nutrition Facts

Serving size0.9 ONZ (26g)

Amount per servingCalories

% Daily Value*

Total Fat 4.5g 6%

Saturated Fat 1.5g 8%

Trans Fat 0g

Cholesterol 15.1mg 5%

Sodium 240mg 10%

Total Carbohydrate 1.0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 4.0g

Calcium 20.0mg 2%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

231 calories in 100 g

Protein15.4 g

Carbohydrates3.9 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)3.9g

Fat17.3 g

Saturated fat5.8 g

Trans fat0 g

Cholesterol58 mg

Sodium923 mg

Calcium77 mg

Iron1.4 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Meat Sticks, Smoke

Prices and availability are set by the retailer.

Ingredients

Citric Acid, Corn Syrup Solids, Dextrose, Garlic, Hickory Smoke Powder, Paprika, Pork, Salt, Sodium Erythorbate, Sodium Nitrite, Spices, Water

Frequently asked questions

How many calories are in Meat Sticks, Smoke?

Per 100 g of Meat Sticks, Smoke there are 231 calories.

How much protein is in Meat Sticks, Smoke?

Per 100 g of Meat Sticks, Smoke there are 15.38 g protein.

How many carbohydrates are in Meat Sticks, Smoke?

Per 100 g of Meat Sticks, Smoke there are 3.85 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Meat Sticks, Smoke?

Per 100 g of Meat Sticks, Smoke there are 0.0 g sugars.

How much sodium (salt) is in Meat Sticks, Smoke?

Per 100 g of Meat Sticks, Smoke there are 923.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Meat Sticks, Smoke?

Per 100 g of Meat Sticks, Smoke there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Meat Sticks, Smoke?

The main ingredients in Meat Sticks, Smoke are: Citric Acid, Corn Syrup Solids, Dextrose, Garlic, Hickory Smoke Powder.

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Level of processing

Processed

12 ingredients · 3 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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