SOUTHGATE

Baked Beans — Nutrition Facts & Ingredients

UPC 71846900083 Manufacturer: Vietti Foods Company, Inc. Canned & Bottled Beans Updated Sep 27, 2026

Per serving (1/2 cup, 130 g): 120 calories. Per 100 g: 92 calories, 3.9 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/2 cup (130g)

Amount per servingCalories

120

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 390mg 17%

Total Carbohydrate 25.0g 9%

Dietary Fiber 4.0g 14%

Total Sugars 7.0g

Includes 4.9g Added Sugars 10%

Protein 5.0g

Vitamin D 0mcg 0%

Calcium 44.2mg 3%

Iron 1.0mg 6%

Potassium 346mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

92 calories in 100 g

Protein3.9 g

Carbohydrates19.2 g

Sugars5.4 g

Added sugars3.8 g

Dietary fiber3.1 g

Net carbs (carbohydrates minus fiber)16.1g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium300 mg

Calcium34 mg

Potassium266 mg

Iron0.8 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Baked Beans

Prices and availability are set by the retailer.

Ingredients

Beans, Caramel Color, Modified Food Starch, Molasses, Natural Flavorings, Salt, Sugar, Tomato Paste, Water

Frequently asked questions

How many calories are in Baked Beans?

Per 100 g of Baked Beans there are 92 calories.

How much protein is in Baked Beans?

Per 100 g of Baked Beans there are 3.85 g protein.

How many carbohydrates are in Baked Beans?

Per 100 g of Baked Beans there are 19.23 g carbohydrates. Of which 5.38 g sugars.

How much sugar is in Baked Beans?

Per 100 g of Baked Beans there are 5.38 g sugars.

How much sodium (salt) is in Baked Beans?

Per 100 g of Baked Beans there are 300.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Baked Beans?

Per 100 g of Baked Beans there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Baked Beans?

The main ingredients in Baked Beans are: Beans, Caramel Color, Modified Food Starch, Molasses, Natural Flavorings.

Reviews

Compare with another product Calculate your portion →

Similar products

From the same category

Harris-Teeter Inc. Harris Teeter, Fat Free Refried Beans 81Calories 4.8Protein 0Fat Harris-Teeter Inc. Harris Teeter, Refried Black Beans With Lime Juice 75Calories 4.5Protein 0.8Fat LA PREFERIDA La Preferida, Light Red Kidney Beans 92Calories 6.2Protein 0.8Fat

Conservas La Costena S.A. La Costena, Whole Black Beans 67Calories 4.2Protein 0.4Fat SAN FRANCISCO Refried Black Beans 204Calories 8.0Protein 9.7Fat

TRADER JOE'S Organic Black Beans 77Calories 5.4Protein 0Fat

Level of processing

Minimally Processed

9 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

Products by nutrient By calories By protein Low sugar Low sodium

More from Vietti Foods Company, Inc.

Nutrition facts for other products from Vietti Foods Company, Inc.:

All Vietti Foods Company, Inc. products →