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Baked Beans — Nutrition Facts & Ingredients

UPC 71846900083 Manufacturer: Vietti Foods Company, Inc. Canned & Bottled Beans Updated Sep 27, 2026

1/2 cup · 130 g

Calories: 120per serving
Protein: 5.0 gper serving
Carbs: 25.0 gper serving
Fat: 0 gper serving

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Per serving (1/2 cup, 130 g): 120 calories. Per 100 g: 92 calories, 3.9 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/2 cup (130g)

Amount per servingCalories

120

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 390mg 17%

Total Carbohydrate 25.0g 9%

Dietary Fiber 4.0g 14%

Total Sugars 7.0g

Includes 4.9g Added Sugars 10%

Protein 5.0g

Vitamin D 0mcg 0%

Calcium 44.2mg 3%

Iron 1.0mg 6%

Potassium 346mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

92 calories in 100 g

Protein3.9 g

Carbohydrates19.2 g

Sugars5.4 g

Added sugars3.8 g

Dietary fiber3.1 g

Net carbs (carbohydrates minus fiber)16.1g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium300 mg

Calcium34 mg

Potassium266 mg

Iron0.8 mg

Vitamin D0 mcg

Ingredient flags

Contains added sugars or syrups

How we detect these flags

Where to buy Baked Beans

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on Amazon Find at Walmart Get it on Instacart

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Healthier swaps

Same category, better nutrition per 100 g (see methodology).

Wal-Mart Stores, Inc. Pink Beans, Pink Protein 20 g · — kcal per 100 g

−2.5 g sugars−300 mg sodium+16.1 g protein
Glencourt Inc. No Salt Added Organic Cannellini Beans Protein 5.4 g · 85 kcal per 100 g

−5.4 g sugars−300 mg sodium−7 calories
First International Health Foods Ltd. No Salt Added Organic Black Beans Protein 6.2 g · 92 kcal per 100 g

−5.4 g sugars−296 mg sodium+2.3 g protein

We compare per-100 g values from the nutrition database. A swap must be at least as good on sugars, saturated fat, sodium, calories, protein and fiber (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Beans, Caramel Color, Modified Food Starch, Molasses, Natural Flavorings, Salt, Sugar, Tomato Paste, Water

Frequently asked questions

How many calories are in Baked Beans?

Per 100 g of Baked Beans there are 92 calories.

How much protein is in Baked Beans?

Per 100 g of Baked Beans there are 3.85 g protein.

How many carbohydrates are in Baked Beans?

Per 100 g of Baked Beans there are 19.23 g carbohydrates. Of which 5.38 g sugars.

How much sugar is in Baked Beans?

Per 100 g of Baked Beans there are 5.38 g sugars.

How much sodium (salt) is in Baked Beans?

Per 100 g of Baked Beans there are 300.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Baked Beans?

Per 100 g of Baked Beans there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Baked Beans?

The main ingredients in Baked Beans are: Beans, Caramel Color, Modified Food Starch, Molasses, Natural Flavorings.

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Level of processing

Minimally Processed

9 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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