Beef Smoked Sausage, Beef Smoked — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 16.2 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 35.1 gper 100 g
Where to buy
Per serving (0.5 LINK, 37 g): 140 calories. Per 100 g: 378 calories, 16.2 g protein, 35.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.5 LINK (37g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Beef Smoked Sausage, Beef Smoked
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Beef, Dextrose, Salt Salt, Sodium Citrate, Sodium Erythorbate, Sodium Nitrate, Soy Flour, Soy Protein Blend, Spices, Stuffed In Natural Pork Casing, Sucrose, Water
Frequently asked questions
How many calories are in Beef Smoked Sausage, Beef Smoked?
Per 100 g of Beef Smoked Sausage, Beef Smoked there are 378 calories.
How much protein is in Beef Smoked Sausage, Beef Smoked?
Per 100 g of Beef Smoked Sausage, Beef Smoked there are 16.22 g protein.
How many carbohydrates are in Beef Smoked Sausage, Beef Smoked?
Per 100 g of Beef Smoked Sausage, Beef Smoked there are 0.0 g carbohydrates.
How much sodium (salt) is in Beef Smoked Sausage, Beef Smoked?
Per 100 g of Beef Smoked Sausage, Beef Smoked there are 568.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Beef Smoked Sausage, Beef Smoked?
The main ingredients in Beef Smoked Sausage, Beef Smoked are: Beef, Dextrose, Salt Salt, Sodium Citrate, Sodium Erythorbate.
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