WAWEL

Dark Chocolate — Nutrition Facts & Ingredients

UPC 5900102009978 Chocolate Updated Sep 27, 2026

Dark Chocolate
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (100 GRM, 100 g): 511 calories. Per 100 g: 511 calories, 7.5 g protein, 35 g fat.

Label highlights: High in saturated fat — 110% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 110% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size100 GRM (100g)

Amount per servingCalories
511
% Daily Value*
Total Fat 35g 45%
Saturated Fat 22g 110%
Trans Fat --
Cholesterol -- --
Sodium -- --
Total Carbohydrate 37g 13%
Total Sugars 34g
Protein 7.5g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

511 calories in 100 g
Protein7.5 g
Carbohydrates37 g
Sugars34 g
Fat35 g
Saturated fat22 g

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Ingredients

Acidity Regulator: Citric Acid, Candied Orange Peel 10, Cocoa Butter, Cocoa Mass, Dark Chocolate: Cocoa Solids Min. 70, Emulsifiers - Lecithins, Fat Reduced Cocoa Powder, Flavor, Flavour, Glucose-fructose Syrup, Orange Peel, Preservative Substance: Potassium Sorbate, Soya, Sugar

Frequently asked questions

How many calories are in Dark Chocolate?

Per 100 g of Dark Chocolate there are 511 calories.

How much protein is in Dark Chocolate?

Per 100 g of Dark Chocolate there are 7.5 g protein.

How many carbohydrates are in Dark Chocolate?

Per 100 g of Dark Chocolate there are 37.0 g carbohydrates. Of which 34.0 g sugars.

How much sugar is in Dark Chocolate?

Per 100 g of Dark Chocolate there are 34.0 g sugars.

What are the main ingredients in Dark Chocolate?

The main ingredients in Dark Chocolate are: Acidity Regulator: Citric Acid, Candied Orange Peel 10, Cocoa Butter, Cocoa Mass, Dark Chocolate: Cocoa Solids Min. 70.

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Level of processing

3
Processed
14 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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