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Candy — Nutrition Facts & Ingredients

UPC 7916423 Candy Updated Sep 27, 2026

Candy
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (8 PIECES, 15 g): 60 calories. Per 100 g: 400 calories, 0 g protein, 0 g fat.

Label highlights: High in added sugars — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size8 PIECES (15g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 14g 5%
Total Sugars 13g
Includes 13.0g Added Sugars 26%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein0 g
Carbohydrates93.3 g
Sugars86.7 g
Added sugars86.7 g
Fat0 g
Sodium0 mg

Where to buy

Search on Amazon for Candy

Prices and availability are set by the retailer.

Ingredients

And Calcium Stearate, Blue 1 Lake, Blue 2 Lake, Dextrose, Malic Acid, Maltodextrin, Natural Flavors, Red 40 Lake, Yellow 5 Lake

Frequently asked questions

How many calories are in Candy?

Per 100 g of Candy there are 400.0 kcal calories.

How much protein is in Candy?

Per 100 g of Candy there are 0.0 g protein.

How many carbohydrates are in Candy?

Per 100 g of Candy there are 93.33 g carbohydrates. Of which 86.67 g sugars.

How much sugar is in Candy?

Per 100 g of Candy there are 86.67 g sugars.

How much sodium (salt) is in Candy?

Per 100 g of Candy there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Candy?

The main ingredients in Candy are: And Calcium Stearate, Blue 1 Lake, Blue 2 Lake, Dextrose, Malic Acid.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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