Rosemary Sprig Balsamic Dressing — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 ml): 160 calories. Per 100 ml: 533 calories, 0 g protein, 56.7 g fat.
Nutrition Facts
Serving size2 Tbsp (30ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Apple Cider Vinegar, Balsamic Vinegar, Cane Sugar, Citric Acid, Concentrated Grape Must, Dijon Mustard, Extra Virgin Olive Oil, Garlic, Guar Gum, Mustard Seed, Red Wine Vinegar, Salt, Sea Salt, Sodium Alginate, Soybean Oil, Spices, Water, Wine Vinegar, Xanthan Gum
Frequently asked questions
How many calories are in Rosemary Sprig Balsamic Dressing?
Per 100 g of Rosemary Sprig Balsamic Dressing there are 533 calories.
How much protein is in Rosemary Sprig Balsamic Dressing?
Per 100 g of Rosemary Sprig Balsamic Dressing there are 0.0 g protein.
How many carbohydrates are in Rosemary Sprig Balsamic Dressing?
Per 100 g of Rosemary Sprig Balsamic Dressing there are 6.67 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Rosemary Sprig Balsamic Dressing?
Per 100 g of Rosemary Sprig Balsamic Dressing there are 3.33 g sugars.
How much sodium (salt) is in Rosemary Sprig Balsamic Dressing?
Per 100 g of Rosemary Sprig Balsamic Dressing there are 467.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Rosemary Sprig Balsamic Dressing?
Per 100 g of Rosemary Sprig Balsamic Dressing there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Rosemary Sprig Balsamic Dressing?
The main ingredients in Rosemary Sprig Balsamic Dressing are: Apple Cider Vinegar, Balsamic Vinegar, Cane Sugar, Citric Acid, Concentrated Grape Must.
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