Peanut Butter, Creamy — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 32 g): 208 calories. Per 100 g: 650 calories, 25 g protein, 53.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 Tbsp (32g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Peanut Butter, Creamy?
Per 100 g of Peanut Butter, Creamy there are 650 calories.
How much protein is in Peanut Butter, Creamy?
Per 100 g of Peanut Butter, Creamy there are 25.0 g protein.
How many carbohydrates are in Peanut Butter, Creamy?
Per 100 g of Peanut Butter, Creamy there are 18.75 g carbohydrates. Of which 6.25 g sugars.
How much sugar is in Peanut Butter, Creamy?
Per 100 g of Peanut Butter, Creamy there are 6.25 g sugars.
How much sodium (salt) is in Peanut Butter, Creamy?
Per 100 g of Peanut Butter, Creamy there are 181.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Peanut Butter, Creamy?
Per 100 g of Peanut Butter, Creamy there are 6.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Peanut Butter, Creamy?
The main ingredients in Peanut Butter, Creamy are: Hydrogenated Soybean Oil, Roasted Peanuts, Salt, Sugar.
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