CASTELLINO

Grilled Olives — Nutrition Facts & Ingredients

UPC 877464000040 Manufacturer: Golden Artist Colors, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (5 OLIVES, 15 g): 29 calories. Per 100 g: 193 calories, 0 g protein, 20 g fat.

Label highlights:

Nutrition Facts

Serving size5 OLIVES (15g)

Amount per servingCalories
29
% Daily Value*
Total Fat 3g 4%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 1g 0%
Dietary Fiber 0.5g 2%
Total Sugars 0g
Protein 0g
Calcium 10.1mg 1%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

193 calories in 100 g
Protein0 g
Carbohydrates6.7 g
Sugars0 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)3.4g
Fat20 g
Saturated fat2.7 g
Trans fat0 g
Cholesterol0 mg
Sodium1333 mg
Calcium67 mg
Iron0 mg
Vitamin A200 mcg
Vitamin C20 mg

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Ingredients

Ascorbic Acid, Lactic Acid And Citric Acid, Peppers, Pitted Grilled Green Olives, Refrigerate After Opening Possible Presence Of Pits, Salt, Spices, Sunflower Seed Oil, White Wine Vinegar

Frequently asked questions

How many calories are in Grilled Olives?

Per 100 g of Grilled Olives there are 193 calories.

How much protein is in Grilled Olives?

Per 100 g of Grilled Olives there are 0.0 g protein.

How many carbohydrates are in Grilled Olives?

Per 100 g of Grilled Olives there are 6.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Grilled Olives?

Per 100 g of Grilled Olives there are 0.0 g sugars.

How much sodium (salt) is in Grilled Olives?

Per 100 g of Grilled Olives there are 1333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Grilled Olives?

Per 100 g of Grilled Olives there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Grilled Olives?

The main ingredients in Grilled Olives are: Ascorbic Acid, Lactic Acid And Citric Acid, Peppers, Pitted Grilled Green Olives, Refrigerate After Opening Possible Presence Of Pits.

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Level of processing

2
Minimally Processed
9 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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