Hard Wheat Bagels Milk — Nutrition Facts & Ingredients
- Calories
- 172per serving
- Protein
- 9.7 gper 100 g
- Carbs
- 61.1 gper 100 g
- Fat
- 4.2 gper 100 g
Where to buy
Per serving (5 COOKIE, 36 g): 172 calories. Per 100 g: 478 calories, 9.7 g protein, 4.2 g fat.
Nutrition Facts
Serving size5 COOKIE (36g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Hard Wheat Bagels Milk
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Low Fat Powdered Milk, Low Fat Powdered Milk 1, Palm Fat, Salt, Sugar, Vegetable Rapeseed Oil, Water, Wheat Flour, Whey Powder, Yeast
Frequently asked questions
How many calories are in Hard Wheat Bagels Milk?
Per 100 g of Hard Wheat Bagels Milk there are 478 calories.
How much protein is in Hard Wheat Bagels Milk?
Per 100 g of Hard Wheat Bagels Milk there are 9.72 g protein.
How many carbohydrates are in Hard Wheat Bagels Milk?
Per 100 g of Hard Wheat Bagels Milk there are 61.11 g carbohydrates. Of which 8.33 g sugars.
How much sugar is in Hard Wheat Bagels Milk?
Per 100 g of Hard Wheat Bagels Milk there are 8.33 g sugars.
How much sodium (salt) is in Hard Wheat Bagels Milk?
Per 100 g of Hard Wheat Bagels Milk there are 444.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hard Wheat Bagels Milk?
Per 100 g of Hard Wheat Bagels Milk there are 2.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hard Wheat Bagels Milk?
The main ingredients in Hard Wheat Bagels Milk are: Low Fat Powdered Milk, Low Fat Powdered Milk 1, Palm Fat, Salt, Sugar.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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