Pure Maple Syrup Butter Cubes — Nutrition Facts & Ingredients
Per serving (3 CUBES, 10 g): 70 calories. Per 100 g: 700 calories, 0 g protein, 70 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 CUBES (10g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Pure Maple Syrup Butter Cubes?
Per 100 g of Pure Maple Syrup Butter Cubes there are 700 calories.
How much protein is in Pure Maple Syrup Butter Cubes?
Per 100 g of Pure Maple Syrup Butter Cubes there are 0.0 g protein.
How many carbohydrates are in Pure Maple Syrup Butter Cubes?
Per 100 g of Pure Maple Syrup Butter Cubes there are 20.0 g carbohydrates. Of which 10.0 g sugars.
How much sugar is in Pure Maple Syrup Butter Cubes?
Per 100 g of Pure Maple Syrup Butter Cubes there are 10.0 g sugars.
How much sodium (salt) is in Pure Maple Syrup Butter Cubes?
Per 100 g of Pure Maple Syrup Butter Cubes there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pure Maple Syrup Butter Cubes?
Per 100 g of Pure Maple Syrup Butter Cubes there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pure Maple Syrup Butter Cubes?
The main ingredients in Pure Maple Syrup Butter Cubes are: Butter, Cream, Maple Syrup.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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