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Jam, Orange & Ginger — Nutrition Facts & Ingredients

UPC 708088500145 Manufacturer: Clover Editions Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

Per serving (20 GRM, 20 g): 20 calories. Per 100 g: 100 calories, 0 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size20 GRM (20g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 6g 2%

Dietary Fiber 1g 4%

Total Sugars 6g

Includes 4g Added Sugars 8%

Protein 0g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 700mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

100 calories in 100 g

Protein0 g

Carbohydrates30 g

Sugars30 g

Added sugars20 g

Dietary fiber5 g

Net carbs (carbohydrates minus fiber)25.0g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium0 mg

Calcium0 mg

Potassium3500 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Jam, Orange & Ginger

Prices and availability are set by the retailer.

Ingredients

Cane Sugar, Fruit Pectin, Ginger Powder, Orange, Orange Peel

Frequently asked questions

How many calories are in Jam, Orange & Ginger?

Per 100 g of Jam, Orange & Ginger there are 100.0 kcal calories.

How much protein is in Jam, Orange & Ginger?

Per 100 g of Jam, Orange & Ginger there are 0.0 g protein.

How many carbohydrates are in Jam, Orange & Ginger?

Per 100 g of Jam, Orange & Ginger there are 30.0 g carbohydrates. Of which 30.0 g sugars.

How much sugar is in Jam, Orange & Ginger?

Per 100 g of Jam, Orange & Ginger there are 30.0 g sugars.

How much sodium (salt) is in Jam, Orange & Ginger?

Per 100 g of Jam, Orange & Ginger there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Jam, Orange & Ginger?

Per 100 g of Jam, Orange & Ginger there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Jam, Orange & Ginger?

The main ingredients in Jam, Orange & Ginger are: Cane Sugar, Fruit Pectin, Ginger Powder, Orange, Orange Peel.

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Level of processing

Unprocessed

5 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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