Sharp & Salty Burger Blue Slices, Sharp & Salty — Nutrition Facts & Ingredients
Per serving (1 SLICE, 25 g): 100 calories. Per 100 g: 400 calories, 16 g protein, 36 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 SLICE (25g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Sharp & Salty Burger Blue Slices, Sharp & Salty
Prices and availability are set by the retailer.Ingredients
Lactic Acid Culture, Microbial Rennet, Pasteurized Milk, Roqueforti, Salt
Frequently asked questions
How many calories are in Sharp & Salty Burger Blue Slices, Sharp & Salty?
Per 100 g of Sharp & Salty Burger Blue Slices, Sharp & Salty there are 400 calories.
How much protein is in Sharp & Salty Burger Blue Slices, Sharp & Salty?
Per 100 g of Sharp & Salty Burger Blue Slices, Sharp & Salty there are 16.0 g protein.
How many carbohydrates are in Sharp & Salty Burger Blue Slices, Sharp & Salty?
Per 100 g of Sharp & Salty Burger Blue Slices, Sharp & Salty there are 0.0 g carbohydrates.
How much sodium (salt) is in Sharp & Salty Burger Blue Slices, Sharp & Salty?
Per 100 g of Sharp & Salty Burger Blue Slices, Sharp & Salty there are 1280.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Sharp & Salty Burger Blue Slices, Sharp & Salty?
The main ingredients in Sharp & Salty Burger Blue Slices, Sharp & Salty are: Lactic Acid Culture, Microbial Rennet, Pasteurized Milk, Roqueforti, Salt.
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