WILTON

Candy Cane Spoons — Nutrition Facts & Ingredients

UPC 70896600394 Manufacturer: Wilton Industries Inc. Candy Updated Sep 27, 2026

Candy Cane Spoons
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
60per serving
Protein
0 gper 100 g
Carbs
100 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 SPOON, 16 g): 60 calories. Per 100 g: 375 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 SPOON (16g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 16g 6%
Total Sugars 13g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g
Protein0 g
Carbohydrates100 g
Sugars81.2 g
Fat0 g
Sodium0 mg

Where to buy Candy Cane Spoons

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Maltose Syrup, Red 40, Sugar, Titanium Dioxide, Water

Frequently asked questions

How many calories are in Candy Cane Spoons?

Per 100 g of Candy Cane Spoons there are 375 calories.

How much protein is in Candy Cane Spoons?

Per 100 g of Candy Cane Spoons there are 0.0 g protein.

How many carbohydrates are in Candy Cane Spoons?

Per 100 g of Candy Cane Spoons there are 100.0 g carbohydrates. Of which 81.25 g sugars.

How much sugar is in Candy Cane Spoons?

Per 100 g of Candy Cane Spoons there are 81.25 g sugars.

How much sodium (salt) is in Candy Cane Spoons?

Per 100 g of Candy Cane Spoons there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Candy Cane Spoons?

The main ingredients in Candy Cane Spoons are: Artificial Flavors, Maltose Syrup, Red 40, Sugar, Titanium Dioxide.

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Level of processing

3
Processed
6 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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