Interstate Meat Dist., Inc.

Ground Beef Chuck — Nutrition Facts & Ingredients

UPC 752907606587 Other Meats Updated Sep 27, 2026

Per serving (1 PATTY, 151 g): 381 calories. Per 100 g: 252 calories, 17.2 g protein, 19.9 g fat.

Label highlights: High in saturated fat — 55% DV per serving High in cholesterol — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 55% DV (high at 20% DV or more)
Cholesterol: 35% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PATTY (151g)

Amount per servingCalories

381

% Daily Value*

Total Fat 30.0g 38%

Saturated Fat 11.0g 55%

Trans Fat 2.0g

Cholesterol 106mg 35%

Sodium 99.7mg 4%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 26.0g

Calcium 19.6mg 2%

Iron 2.7mg 15%

Potassium 411mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

252 calories in 100 g

Protein17.2 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat19.9 g

Saturated fat7.3 g

Trans fat1.3 g

Cholesterol70 mg

Sodium66 mg

Calcium13 mg

Potassium272 mg

Iron1.8 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Ground Beef, Natural Flavors

Frequently asked questions

How many calories are in Ground Beef Chuck?

Per 100 g of Ground Beef Chuck there are 252 calories.

How much protein is in Ground Beef Chuck?

Per 100 g of Ground Beef Chuck there are 17.22 g protein.

How many carbohydrates are in Ground Beef Chuck?

Per 100 g of Ground Beef Chuck there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Ground Beef Chuck?

Per 100 g of Ground Beef Chuck there are 0.0 g sugars.

How much sodium (salt) is in Ground Beef Chuck?

Per 100 g of Ground Beef Chuck there are 66.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ground Beef Chuck?

Per 100 g of Ground Beef Chuck there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ground Beef Chuck?

The main ingredients in Ground Beef Chuck are: Ground Beef, Natural Flavors.

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Level of processing

Unprocessed

2 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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