Dessert Topper, Orange & Vanilla Cream — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 0 gper 100 g
- Carbs
- 78.6 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (2 Tbsp, 42 g): 130 calories. Per 100 g: 310 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (42g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Dessert Topper, Orange & Vanilla Cream
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acacia Gum, Citric Acid, Corn Syrup, Emulsifier, Ester Gum, High Fructose Corn Syrup, Natural And Artificial Flavors, Polysorbate 60, Preservative, Red 40, Salt, Sodium Benzoate, Water, Yellow #6 Color
Frequently asked questions
How many calories are in Dessert Topper, Orange & Vanilla Cream?
Per 100 g of Dessert Topper, Orange & Vanilla Cream there are 310 calories.
How much protein is in Dessert Topper, Orange & Vanilla Cream?
Per 100 g of Dessert Topper, Orange & Vanilla Cream there are 0.0 g protein.
How many carbohydrates are in Dessert Topper, Orange & Vanilla Cream?
Per 100 g of Dessert Topper, Orange & Vanilla Cream there are 78.57 g carbohydrates. Of which 35.71 g sugars.
How much sugar is in Dessert Topper, Orange & Vanilla Cream?
Per 100 g of Dessert Topper, Orange & Vanilla Cream there are 35.71 g sugars.
How much sodium (salt) is in Dessert Topper, Orange & Vanilla Cream?
Per 100 g of Dessert Topper, Orange & Vanilla Cream there are 131.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Dessert Topper, Orange & Vanilla Cream?
Per 100 g of Dessert Topper, Orange & Vanilla Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Dessert Topper, Orange & Vanilla Cream?
The main ingredients in Dessert Topper, Orange & Vanilla Cream are: Acacia Gum, Citric Acid, Corn Syrup, Emulsifier, Ester Gum.
Reviews
Similar products
DE RUIJTER
De Ruijter, Sprinkles, Dark Chocolate
318Calories
3.6Protein
10.4Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Virginia Honey Company, Inc.
Nutrition facts for other products from Virginia Honey Company, Inc.:
- Icee, Dessert Topper, Cherry, Cherry
- Original Marinade
- Vinegarette Salad Dressing
- All Natural Original Barbecue Sauce
- Natural Wing Sauce
- Sweet French Dressing