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Enriched Wide Egg Noodles Pasta — Nutrition Facts & Ingredients

UPC 20732257 All Noodles Updated Sep 27, 2026

Calories
200per serving
Protein
12.5 gper 100 g
Carbs
75 gper 100 g
Fat
1.8 gper 100 g

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Per serving (2 ONZ, 56 g): 200 calories. Per 100 g: 357 calories, 12.5 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
200
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 42g 15%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 7g
Vitamin D 0mcg 0%
Calcium 20.2mg 2%
Iron 2.0mg 11%
Potassium 137mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein12.5 g
Carbohydrates75 g
Sugars3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)71.4g
Fat1.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium36 mg
Potassium245 mg
Iron3.6 mg
Vitamin D0 mcg

Where to buy Enriched Wide Egg Noodles Pasta

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Durum Flour, Durum Wheat Semolina, Eggs, Enriched With Iron, Ferrous Sulfate And B Vitamins, Folic Acid, Niacin, Riboflavin, Thiamine Mononitrate

Frequently asked questions

How many calories are in Enriched Wide Egg Noodles Pasta?

Per 100 g of Enriched Wide Egg Noodles Pasta there are 357 calories.

How much protein is in Enriched Wide Egg Noodles Pasta?

Per 100 g of Enriched Wide Egg Noodles Pasta there are 12.5 g protein.

How many carbohydrates are in Enriched Wide Egg Noodles Pasta?

Per 100 g of Enriched Wide Egg Noodles Pasta there are 75.0 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Enriched Wide Egg Noodles Pasta?

Per 100 g of Enriched Wide Egg Noodles Pasta there are 3.57 g sugars.

How much sodium (salt) is in Enriched Wide Egg Noodles Pasta?

Per 100 g of Enriched Wide Egg Noodles Pasta there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Enriched Wide Egg Noodles Pasta?

Per 100 g of Enriched Wide Egg Noodles Pasta there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Enriched Wide Egg Noodles Pasta?

The main ingredients in Enriched Wide Egg Noodles Pasta are: Durum Flour, Durum Wheat Semolina, Eggs, Enriched With Iron, Ferrous Sulfate And B Vitamins.

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Level of processing

2
Minimally Processed
9 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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