Ingredient · E202

Carbon Dioxide And Potassium Sorbate

Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Source
Not animal-derived
Allergen
No
Role in food
Carbon dioxide is used as a leavening agent in baked goods and as a …

What it is

Carbon dioxide is a gas naturally present in the air and produced by living organisms during respiration. In food production, it is often captured from industrial processes or produced by fermentation. Potassium sorbate is the potassium salt of sorbic acid, a naturally occurring organic compound.

Why it's used

Carbon dioxide is used as a leavening agent in baked goods and as a carbonating agent in beverages. Potassium sorbate is a preservative that inhibits the growth of mold, yeast, and some bacteria, extending the shelf life of foods like cheese, baked goods, and dried fruits.

Health notes

Carbon dioxide is Generally Recognized As Safe (GRAS) by the FDA for use in food. Potassium sorbate is also GRAS for use as an antimicrobial preservative. Both substances have been evaluated by international bodies like JECFA and EFSA. At typical consumption levels, they are not associated with adverse health effects. Some individuals may experience mild digestive upset from carbonated beverages.

Allergen info

Neither carbon dioxide nor potassium sorbate are derived from any of the 9 FDA major allergens. They do not contain gluten.

Products containing Carbon Dioxide And Potassium Sorbate

Compare products →
Sort by: Sugar Protein Sodium Calories
NOT A BRANDED ITEM Cottage Cheese Cheese High in sodium — 21% DV per serving 88kcal 9.7Protein 4.4Fat 4.4Carbs HY-VEE Lasagna Dinner Other Deli High in sodium — 22% DV per serving High in saturated fat — 30% DV per serving 150kcal 7.9Protein 5.7Fat 16.7Carbs Prairie Farms Dairy, Inc. Snack Cups, Low Fat Cottage Cheese Cheese 70kcal 10.5Protein 1.3Fat 5.3Carbs Schnuck Markets, Inc. Cottage Cheese Cheese High in sodium — 21% DV per serving 88kcal 9.7Protein 4.4Fat 4.4Carbs 4% Milkfat Small Curd Cottage Cheese, Cottage Prairie Farms Dairy, Inc. 4% Milkfat Small Curd Cottage Cheese, Cottage Cheese High in sodium — 26% DV per serving High in saturated fat — 20% DV per serving 92kcal 9.9Protein 4.3Fat 4.3Carbs Garden Veggie Cottage Cheese, Garden Veggie Prairie Farms Dairy, Inc. Garden Veggie Cottage Cheese, Garden Veggie Cheese High in sodium — 31% DV per serving High in saturated fat — 20% DV per serving 99kcal 9.9Protein 4.3Fat 5.0Carbs Cottage Cheese Small Curd, Cottage Cheese Prairie Farms Dairy, Inc. Cottage Cheese Small Curd, Cottage Cheese Cheese High in sodium — 21% DV per serving 88kcal 9.7Protein 4.0Fat 4.4Carbs Prairie Farms Dairy, Inc. 4% Milkfat Cottage Cheese Cheese High in sodium — 27% DV per serving High in saturated fat — 20% DV per serving 99kcal 9.9Protein 4.3Fat 5.7Carbs Prairie Farms Dairy, Inc. Low Fat Cottage Cheese Cheese High in sodium — 21% DV per serving 79kcal 10.5Protein 2.2Fat 4.4Carbs Prairie Farms Dairy, Inc. Cottage Cheese Cheese High in sodium — 20% DV per serving 70kcal 10.5Protein 0Fat 5.3Carbs Iga, Inc. Small Curd 4% Milkfat Cotton Cheese Cheese High in sodium — 20% DV per serving 106kcal 10.6Protein 4.4Fat 5.3Carbs Iga, Inc. Iga, Cottage Cheese Cheese High in sodium — 20% DV per serving 106kcal 10.6Protein 4.4Fat 5.3Carbs
Guar Gum (39 products) Carrageenan (39 products) Citric Acid (38 products) Salt (36 products) Mono- And Diglycerides (35 products) Lactose (34 products) Carob Bean Gum (34 products) Stabilizer (34 products) Xanthan Gum (33 products) Milk (31 products)

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.