Carmel Color
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.
What it is
Caramel color is a food coloring made by heating sugars, typically with acids, alkalis, or sulfites. Depending on the process used, it can range in color from light yellow to dark brown. It is one of the most widely used food colorings globally.
Why it's used
Caramel color is used to give foods a brown color, mimicking the color of cooked or roasted ingredients. It is found in a wide variety of products, including baked goods, soft drinks, sauces, soups, and confectionery.
Health notes
Caramel color is generally recognized as safe (GRAS) by the FDA for use in food. Some forms of caramel color can contain small amounts of 4-MEI, a chemical that has raised concerns in animal studies at very high doses. However, regulatory bodies like the FDA and EFSA have concluded that current levels of exposure from food are not a health concern for humans. JECFA has evaluated caramel colors and established acceptable daily intakes for certain types.
Allergen info
Caramel color is not derived from any of the nine major allergens and does not contain gluten. Not a major allergen.
Products containing Carmel Color
Compare products →
Tampico Beverages Inc.
Tampico, Pineapple Coconut Punch
29kcal
0Protein
0Fat
7.1Carbs
Topco Associates, Inc.
Brewed Unsweetened Icedtea
0kcal
0Protein
0Fat
0Carbs
Topco Associates, Inc.
Brewed Sweet Tea
36kcal
0Protein
0Fat
9.2Carbs
Fire Brothers
Chipotle Sauce, Smoky
400kcal
0Protein
40Fat
0Carbs
Butch's Pizza
Chili With Meat Sauce Super Thin Crust Pizza, Chili With Meat Sauce
High in sodium — 20% DV per serving
High in saturated fat — 25% DV per serving
233kcal
11.7Protein
10Fat
24.2Carbs
B&G Foods North America, Inc.
Gravy Mix
333kcal
0Protein
0Fat
66.7Carbs
Finlay Extracts & Ingredients USA, Inc.
Pistachio Flavored Ice Cream, Pistachio
174kcal
2.9Protein
8.7Fat
23.2Carbs