Ingredient · E509

Coated With Salt

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use salt primarily to add flavor and to preserve food. It helps to …

What it is

Salt, also known as sodium chloride, is a common mineral found naturally in seawater and underground deposits. When food is "coated with salt," it means salt has been applied to its surface.

Why it's used

Manufacturers use salt primarily to add flavor and to preserve food. It helps to draw out moisture, which can stop unwanted germs from growing, making foods like cured meats last longer.

Health notes

Salt is recognized as safe by the U.S. Food and Drug Administration (FDA) for its intended uses. While salt is essential for the body, consuming too much sodium, the main component of salt, can lead to high blood pressure in some people. The FDA's Daily Value for sodium is 2,300 milligrams. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated salt and concluded that a specific daily limit is not needed when used according to good manufacturing practices.

Allergen info

Salt is not a major allergen and is not derived from any of the nine major food allergens identified by the FDA.

Products containing Coated With Salt

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FREIRICH FLAVOR Freirich Flavor, Beef Eye Round Roast, Garlic & Pepper Other Meats High in sodium — 32% DV per serving High in cholesterol — 22% DV per serving 98kcal 18.8Protein 1.3Fat 3.6Carbs ARCHER FARMS Bacon Cheddar Stuffed Pork Chops Other Meats High in sodium — 31% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 30% DV per serving 171kcal 20.7Protein 8.6Fat 1.4Carbs Cargill Honeysuckle White Cajun Recipe Raw Boneless Turkey Roast High in sodium — 29% DV per serving High in cholesterol — 20% DV per serving 116kcal 19.6Protein 2.7Fat 1.8Carbs Topco Associates, Inc. Three Cheese Chicken Broccoli, Carrots, Corn & Radiatori Pasta In A Creamy Three Cheese Sauce Of Parmesan, Cheddar & Bleu Cheeses With Seasoned Grilled Chicken Breast Skillet Meal, Three Cheese Chicken Frozen Dinners & Entrees High in sodium — 25% DV per serving 88kcal 5.8Protein 1.7Fat 12.7Carbs Topco Associates, Inc. Chicken Alfredo Penne Pasta, Carrots, Broccoli & Peas In A Creamy Alfredo Sauce With Seasoned Grilled Chicken Breast Skillet Meal, Chicken Alfredo Frozen Dinners & Entrees High in sodium — 28% DV per serving 98kcal 6.3Protein 1.7Fat 14.2Carbs Topco Associates, Inc. Garlic Chicken Broccoli, Corn, Carrots & Rotini Pasta In An Italian Garlic Sauce With Seasoned Grilled Chicken Breast Skillet Meal, Garlic Chicken Frozen Dinners & Entrees 101kcal 5.1Protein 2.0Fat 14.0Carbs Mesquite Smoked Chicken Breast, Mesquite Smoked Kraft Heinz Foods Company Mesquite Smoked Chicken Breast, Mesquite Smoked Pepperoni, Salami & Cold Cuts High in sodium — 22% DV per serving 89kcal 16.1Protein 2.7Fat 1.8Carbs Papa John's Salads & Produce Deluxe Roast Beef And Vermont Cheddar Cheese Sandwich, Deluxe Roast Beef Prepared Subs & Sandwiches High in sodium — 38% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 33% DV per serving 197kcal 17.1Protein 6.7Fat 18.2Carbs Papa John's Salads & Produce Deluxe Roast Beef Prepared Subs & Sandwiches High in sodium — 38% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 33% DV per serving 197kcal 17.1Protein 6.7Fat 18.2Carbs Schwartz Brothers Bakery Turkey & Colby Jack Half Sub Sandwich Prepared Subs & Sandwiches High in sodium — 75% DV per serving High in cholesterol — 28% DV per serving 173kcal 15.7Protein 4.3Fat 17.6Carbs Demakes Enterprises Inc. Italian Style Roast Beef Pepperoni, Salami & Cold Cuts 125kcal 21.4Protein 3.6Fat 0Carbs Renaissance Food Group, LLC Club Sub Prepared Subs & Sandwiches High in sodium — 83% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 27% DV per serving 207kcal 15.8Protein 6.6Fat 20.3Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.