RENAISSANCE FOOD GROUP

Club Sub — Nutrition Facts & Ingredients

UPC 826766142279 Manufacturer: Renaissance Food Group, LLC Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (1 SANDWICH, 241 g): 499 calories. Per 100 g: 207 calories, 15.8 g protein, 6.6 g fat.

Label highlights: High in sodium — 83% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 83% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SANDWICH (241g)

Amount per servingCalories
499
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 79.5mg 27%
Sodium 1911mg 83%
Total Carbohydrate 49.0g 18%
Dietary Fiber 4.1g 15%
Total Sugars 4.0g
Protein 38.0g
Calcium 299mg 23%
Iron 4.5mg 25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

207 calories in 100 g
Protein15.8 g
Carbohydrates20.3 g
Sugars1.7 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)18.6g
Fat6.6 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol33 mg
Sodium793 mg
Calcium124 mg
Iron1.9 mg
Vitamin A156 mcg
Vitamin C7.5 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Azodicarbonamide, Baby Swiss Cheese, Black Forest Ham, Cane Sugar, Caramel Color, Cheese Cultures, Coated With Caramel Color, Coated With Salt, Cured With Water, Dextrose, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Dough Conditioners, Each Of: Wheat Gluten, Enriched Wheat Flour, Enzymes, Ethoxylated Mono- And Diglycerides, Folic Acid, Honey, L-cysteine, Lettuce, Malted Barley Flour, Microbial Enzymes, Mono- And Diglycerides, Natural Flavors, Niacin, Oven Roasted Turkey Breast, Paprika, Parsley, Pasteurized Milk, Polysorbate 60, Potassium Iodate, Reduced Iron, Riboflavin, Salt, Sea Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Stearoyl Lactylate, Soybean, Spice, Sugar, Thiamine Mononitrate, Turkey Broth, Turmeric, Water, Wheat Bran, Wheat Deli Roll, Wheat Flour, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Club Sub?

Per 100 g of Club Sub there are 207 calories.

How much protein is in Club Sub?

Per 100 g of Club Sub there are 15.77 g protein.

How many carbohydrates are in Club Sub?

Per 100 g of Club Sub there are 20.33 g carbohydrates. Of which 1.66 g sugars.

How much sugar is in Club Sub?

Per 100 g of Club Sub there are 1.66 g sugars.

How much sodium (salt) is in Club Sub?

Per 100 g of Club Sub there are 793.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Club Sub?

Per 100 g of Club Sub there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Club Sub?

The main ingredients in Club Sub are: Ascorbic Acid, Azodicarbonamide, Baby Swiss Cheese, Black Forest Ham, Cane Sugar.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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