Ingredient

Cooked Shrimp Shrimp

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Source

Animal-derived

Allergen

Role in food

Cooked shrimp are used as a protein source in a wide variety of dishes, …

What it is

Shrimp are small, decapod crustaceans found in marine and freshwater environments worldwide. They are typically caught by commercial fishing or farmed. Cooked shrimp are prepared by boiling, steaming, or sautéing, and are often peeled and deveined before use.

Why it's used

Cooked shrimp are used as a protein source in a wide variety of dishes, adding a seafood flavor and texture. They are commonly found in salads, pasta dishes, stir-fries, fried rice, and appetizers.

Health notes

Shrimp are a source of protein, vitamins, and minerals. They are generally considered safe for consumption. Regulatory bodies like the FDA have not set specific upper intake limits for shrimp consumption. Concerns about cholesterol content have been noted, but current research suggests dietary cholesterol has less impact on blood cholesterol for most people than previously thought.

Allergen info

Shrimp are classified as a major allergen by the FDA. Individuals with shellfish allergies should avoid consuming shrimp.

Products containing Cooked Shrimp Shrimp

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Conagra Frozen Foods Bertolli, Mediterranean Style Meal For 2, Garlic Shrimp, Penne & Cherry Tomatoes Frozen Dinners & Entrees High in sodium — 37% DV per serving 100kcal 3.8Protein 3.5Fat 13.2Carbs High Liner Foods (USA) Incorporated Cooked Shrimp With Sauce Frozen Fish & Seafood High in sodium — 27% DV per serving High in cholesterol — 48% DV per serving 80kcal 12.4Protein 0Fat 6.2Carbs High Liner Foods (USA) Incorporated Cooked Shrimp With Sauce Frozen Fish & Seafood High in sodium — 27% DV per serving High in cholesterol — 48% DV per serving 80kcal 12.4Protein 0Fat 6.2Carbs High Liner Foods (USA) Incorporated Cooked Shrimp With Sauce Frozen Fish & Seafood High in sodium — 27% DV per serving High in cholesterol — 48% DV per serving 80kcal 12.4Protein 0Fat 6.2Carbs Ajinomoto Foods North America, Inc. Tai Pei, Shrimp Fried Rice Frozen Dinners & Entrees High in sodium — 41% DV per serving High in cholesterol — 20% DV per serving 124kcal 4.4Protein 2.9Fat 20.9Carbs TAMPA BAY FISHERIES, INC. Shrimp With Sauce Frozen Fish & Seafood High in sodium — 32% DV per serving High in cholesterol — 60% DV per serving 119kcal 22.9Protein 1.8Fat 6.4Carbs Singleton Packing Corp Cooked Cocktail Shrimp Sauce Frozen Fish & Seafood High in sodium — 32% DV per serving High in cholesterol — 60% DV per serving 119kcal 22.9Protein 1.8Fat 6.4Carbs Safeway, Inc. On-The-Go Shrimp Cocktail & Sauce Frozen Appetizers & Hors D'oeuvres High in sodium — 51% DV per serving High in cholesterol — 54% DV per serving 99kcal 14.6Protein 1.2Fat 5.8Carbs

CJ Foods USA Inc Korean Style Fried Rice Shrimp With Soy Garlic, Korean Style With Soy Garlic Frozen Dinners & Entrees High in sodium — 43% DV per serving High in cholesterol — 28% DV per serving 141kcal 4.7Protein 3.9Fat 21.2Carbs

Ajinomoto Foods North America, Inc. Shrimp Fried Rice Shrimp, Vegetables And Fried Rice With Oyster Flavored Sauce, Shrimp Fried Rice Frozen Dinners & Entrees High in sodium — 37% DV per serving 157kcal 4.7Protein 4.3Fat 24.7Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.