TAI PEI

Tai Pei, Shrimp Fried Rice — Nutrition Facts & Ingredients

UPC 70077001064 Manufacturer: Ajinomoto Foods North America, Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Calories
422per serving
Protein
4.4 gper 100 g
Carbs
20.9 gper 100 g
Fat
2.9 gper 100 g

Where to buy

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Per serving (1 PACKAGE, 340 g): 422 calories. Per 100 g: 124 calories, 4.4 g protein, 2.9 g fat.

Label highlights: High in sodium — 41% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 41% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PACKAGE (340g)

Amount per servingCalories
422
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 61.2mg 20%
Sodium 932mg 41%
Total Carbohydrate 71.0g 26%
Dietary Fiber 3.1g 11%
Total Sugars 3.0g
Protein 15.0g
Calcium 98.6mg 8%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

124 calories in 100 g
Protein4.4 g
Carbohydrates20.9 g
Sugars0.9 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)20.0g
Fat2.9 g
Saturated fat0.3 g
Trans fat0 g
Cholesterol18 mg
Sodium274 mg
Calcium29 mg
Iron0.2 mg
Vitamin A132 mcg
Vitamin C3.5 mg

Where to buy Tai Pei, Shrimp Fried Rice

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baby Corn, Caramel Color, Carrots, Cooked Rice: Water, Cooked Shrimp Shrimp, Dehydrated Soy Sauce, Flavor Enhancer, Garlic Powder, Lactic Acid, Maltodextrin, Modified Corn Starch, Onion Powder, Oyster, Oyster Extractives, Oyster Flavored Sauce, Rice, Salt, Sauce: Vegetable Oil, Sesame Seed Oil, Sodium Tripolyphosphate, Soy Sauce, Soybean Canola, Soybeans, Sugar, Vegetables: Peas, Vinegar, Water, Wheat, Yeast Extract

Frequently asked questions

How many calories are in Tai Pei, Shrimp Fried Rice?

Per 100 g of Tai Pei, Shrimp Fried Rice there are 124 calories.

How much protein is in Tai Pei, Shrimp Fried Rice?

Per 100 g of Tai Pei, Shrimp Fried Rice there are 4.41 g protein.

How many carbohydrates are in Tai Pei, Shrimp Fried Rice?

Per 100 g of Tai Pei, Shrimp Fried Rice there are 20.88 g carbohydrates. Of which 0.88 g sugars.

How much sugar is in Tai Pei, Shrimp Fried Rice?

Per 100 g of Tai Pei, Shrimp Fried Rice there are 0.88 g sugars.

How much sodium (salt) is in Tai Pei, Shrimp Fried Rice?

Per 100 g of Tai Pei, Shrimp Fried Rice there are 274.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tai Pei, Shrimp Fried Rice?

Per 100 g of Tai Pei, Shrimp Fried Rice there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tai Pei, Shrimp Fried Rice?

The main ingredients in Tai Pei, Shrimp Fried Rice are: Baby Corn, Caramel Color, Carrots, Cooked Rice: Water, Cooked Shrimp Shrimp.

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Level of processing

5
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29 ingredients · 4 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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