Di-potassium Phosphate And Sodium Citrate
What is Di-potassium Phosphate And Sodium Citrate?
Dipotassium phosphate and sodium citrate are mineral salts. They are produced industrially from phosphate rock and citric acid, respectively, and are often combined in food formulations.
Is Di-potassium Phosphate And Sodium Citrate vegan?
Di-potassium Phosphate And Sodium Citrate is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Di-potassium Phosphate And Sodium Citrate gluten-free?
They do not contain gluten.
Is Di-potassium Phosphate And Sodium Citrate a major allergen?
Neither dipotassium phosphate nor sodium citrate are derived from the major allergens.
What is Di-potassium Phosphate And Sodium Citrate used for?
These ingredients are commonly used in ice cream and frozen desserts to prevent fat separation and improve texture.
Is Di-potassium Phosphate And Sodium Citrate safe?
In the U.S., both dipotassium phosphate and sodium citrate are generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
These ingredients are commonly used in ice cream and frozen desserts to prevent fat separation and improve texture. They act as emulsifiers and stabilizers, helping to create a smooth, creamy product.
Health notes
In the U.S., both dipotassium phosphate and sodium citrate are generally recognized as safe (GRAS) by the FDA for use in food. International bodies like JECFA have evaluated these substances. At typical dietary intake levels, they are not associated with adverse health effects.
Allergen info
Neither dipotassium phosphate nor sodium citrate are derived from the major allergens. They do not contain gluten.
Foods that contain Di-potassium Phosphate And Sodium Citrate
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