TOFT'S

Chocolate Ice Cream, Peanut Butter Cup — Nutrition Facts & Ingredients

UPC 19473007256 Manufacturer: Toft Dairy Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
180per serving
Protein
5.5 gper 100 g
Carbs
27.4 gper 100 g
Fat
13.7 gper 100 g

Where to buy

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Per serving (0.5 cup, 73 g): 180 calories. Per 100 g: 247 calories, 5.5 g protein, 13.7 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (73g)

Amount per servingCalories
180
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 24.8mg 8%
Sodium 135mg 6%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 15.0g
Protein 4g
Calcium 80.3mg 6%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

247 calories in 100 g
Protein5.5 g
Carbohydrates27.4 g
Sugars20.6 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)26.0g
Fat13.7 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol34 mg
Sodium185 mg
Calcium110 mg
Iron1.0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Chocolate Ice Cream, Peanut Butter Cup

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

And Edible Salts, And Salt, Calcium Sulfate, Carrageenan, Cellulose Gum, Cocoa, Corn Or Soybean Oil, Corn Syrup, Cream, Dessert Solids, Di-potassium Phosphate And Sodium Citrate, Disodium Phosphate, Guar Gum, Locust Bean Gum, Milk, Mono & Diglycerides, Natural And Artificial Flavors, Natural Vanilla, Nonfat Dry Milk, Peanut Butter Variegate, Peanut Oil Vegetable Oil, Peanuts, Polysorbate 80, Processed With Alkali, Salt, Sodium Carbonate, Stabilizer, Sugar, Whey, Whey Solids

Frequently asked questions

How many calories are in Chocolate Ice Cream, Peanut Butter Cup?

Per 100 g of Chocolate Ice Cream, Peanut Butter Cup there are 247 calories.

How much protein is in Chocolate Ice Cream, Peanut Butter Cup?

Per 100 g of Chocolate Ice Cream, Peanut Butter Cup there are 5.48 g protein.

How many carbohydrates are in Chocolate Ice Cream, Peanut Butter Cup?

Per 100 g of Chocolate Ice Cream, Peanut Butter Cup there are 27.4 g carbohydrates. Of which 20.55 g sugars.

How much sugar is in Chocolate Ice Cream, Peanut Butter Cup?

Per 100 g of Chocolate Ice Cream, Peanut Butter Cup there are 20.55 g sugars.

How much sodium (salt) is in Chocolate Ice Cream, Peanut Butter Cup?

Per 100 g of Chocolate Ice Cream, Peanut Butter Cup there are 185.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Ice Cream, Peanut Butter Cup?

Per 100 g of Chocolate Ice Cream, Peanut Butter Cup there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Ice Cream, Peanut Butter Cup?

The main ingredients in Chocolate Ice Cream, Peanut Butter Cup are: And Edible Salts, And Salt, Calcium Sulfate, Carrageenan, Cellulose Gum.

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Level of processing

5
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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