Donut: Donut Mix
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What it is
Donut mix is a pre-packaged blend of ingredients used to make donuts at home or in commercial kitchens. It typically contains flour, sugar, leavening agents, flavorings, and sometimes dried eggs or milk.
Why it's used
Manufacturers use donut mix to simplify the donut-making process, ensuring consistent texture and flavor. It is commonly found in mixes for cakes, cupcakes, and snack cakes, as well as in pre-packaged donut mixes.
Health notes
Donut mixes are generally recognized as safe (GRAS) by the FDA when used as intended. The ingredients within donut mixes, such as flour and sugar, are common dietary components. Regulatory bodies like JECFA and EFSA have evaluated many of the individual ingredients used in donut mixes.
Allergen info
Donut mixes may contain wheat and may be produced in facilities that handle milk, eggs, soy, or peanuts, which are among the FDA's major allergens. Gluten is present due to wheat flour.
Products containing Donut: Donut Mix
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United States Bakery
Lemon Old Fashioned Donuts, Lemon
High in added sugars — 38% DV per serving
404kcal
3.5Protein
17.5Fat
56.1Carbs
United States Bakery
Blueberry Old Fashioned Donuts, Blueberry
404kcal
3.5Protein
17.5Fat
57.9Carbs
United States Bakery
Raspberry Filled Powdered Donuts, Raspberry Filled
375kcal
3.1Protein
15.6Fat
54.7Carbs
United States Bakery
Old Fashioned Donuts
High in saturated fat — 22% DV per serving
404kcal
3.5Protein
15.8Fat
61.4Carbs