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Donuts, Blueberry — Nutrition Facts & Ingredients

UPC 72220702408 Manufacturer: United States Bakery Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 DONUT, 99 g): 400 calories. Per 100 g: 404 calories, 3.0 g protein, 18.2 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 DONUT (99g)

Amount per servingCalories
400
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 410mg 18%
Total Carbohydrate 57.0g 21%
Dietary Fiber 1.0g 4%
Total Sugars 35.0g
Protein 3g
Calcium 100.0mg 8%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

404 calories in 100 g
Protein3.0 g
Carbohydrates57.6 g
Sugars35.4 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)56.6g
Fat18.2 g
Saturated fat6.1 g
Trans fat0 g
Cholesterol10 mg
Sodium414 mg
Calcium101 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Agar, Artificial Flavors, Baking Soda, Blue 1, Calcium, Calcium Carbonate, Canola Oil, Citric Acid, Defatted Soy Flour, Dextrin, Dextrose, Donut Coating: Powdered Sugar, Donut: Donut Mix, Dried Blueberries, Egg Yolks, Enriched Bleached Wheat Flour, Enzymes, Folic Acid, Guar Gum, Iron, Karaya Gum, Leavening, Milk, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Niacin, Palm Oil, Potato Flour, Red 40, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Hexametaphosphate, Soy Lecithin, Soybean Oil, Stabilizer, Sugar, Sulfate, Thiamine Mononitrate, Water, Wheat Flour, Wheat Starch, Whey

Frequently asked questions

How many calories are in Donuts, Blueberry?

Per 100 g of Donuts, Blueberry there are 404 calories.

How much protein is in Donuts, Blueberry?

Per 100 g of Donuts, Blueberry there are 3.03 g protein.

How many carbohydrates are in Donuts, Blueberry?

Per 100 g of Donuts, Blueberry there are 57.58 g carbohydrates. Of which 35.35 g sugars.

How much sugar is in Donuts, Blueberry?

Per 100 g of Donuts, Blueberry there are 35.35 g sugars.

How much sodium (salt) is in Donuts, Blueberry?

Per 100 g of Donuts, Blueberry there are 414.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Donuts, Blueberry?

Per 100 g of Donuts, Blueberry there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Donuts, Blueberry?

The main ingredients in Donuts, Blueberry are: Agar, Artificial Flavors, Baking Soda, Blue 1, Calcium.

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Level of processing

5
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45 ingredients · 16 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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