E170
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What it is
E170 is calcium carbonate, a naturally occurring mineral found in rocks like limestone and chalk. It is purified and processed for use as a food ingredient. It is also produced synthetically.
Why it's used
Calcium carbonate is used as an anti-caking agent, a colorant (providing whiteness), and a nutrient supplement in foods. It is commonly found in baked goods, confectionery, and some processed foods.
Health notes
In the US, calcium carbonate is Generally Recognized As Safe (GRAS) by the FDA for use in food. It is also a source of calcium, an essential nutrient. JECFA and EFSA have evaluated calcium carbonate and established acceptable daily intakes. It is not associated with significant health concerns when consumed at typical dietary levels.
Allergen info
Calcium carbonate is not one of the 9 FDA major allergens and does not contain gluten.
Products containing E170
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Wakefern Food Corporation
Teriyaki Chicken Dumplings With A Sweet & Sticky Teriyaki Sauce, Teriyaki Chicken
232kcal
7.1Protein
6.2Fat
33.9Carbs
Wakefern Food Corporation
Cheesesteak Plant-Based Meatless Dumplings, Cheesesteak
214kcal
7.1Protein
7.1Fat
30.4Carbs
Wakefern Food Corporation
Ginger Chicken With Robust Ginger, Garlic, Green Onions & Asian Spices Dumplings, Ginger Chicken
214kcal
7.1Protein
7.1Fat
30.4Carbs