Enriched Macaroni
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What it is
Enriched macaroni is a type of pasta made from durum wheat flour. It is enriched, meaning that specific vitamins and iron have been added back after processing. This process helps to restore nutrients that may be lost during the milling of the wheat.
Why it's used
Manufacturers add enriched macaroni to products as a carbohydrate source and a base for meals. It is commonly found in boxed macaroni and cheese dinners, pasta salads, and as a side dish. Its neutral flavor allows it to absorb the tastes of sauces and other ingredients.
Health notes
Enriched macaroni is a common food ingredient in the US. The enrichment process adds back essential nutrients like B vitamins and iron, which can contribute to overall dietary intake. Regulatory bodies like the FDA oversee food ingredients to ensure safety. JECFA and EFSA have evaluated many food ingredients, and their assessments inform global food safety standards.
Allergen info
Enriched macaroni is made from wheat, which is one of the FDA's 9 major food allergens. It contains gluten. Consumers with celiac disease or gluten sensitivity should avoid it.
Products containing Enriched Macaroni
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LIDL
Macaroni & Beef In Tomato Sauce, Beef
High in sodium — 31% DV per serving
100kcal
3.6Protein
3.6Fat
13.7Carbs
DELUXE
Original Pasta Shells And Cheese Sauce
High in sodium — 37% DV per serving
321kcal
9.8Protein
11.6Fat
46.4Carbs
Conagra Brands
BANQUET Fish Sticks Meal, 7.3 OZ
High in sodium — 23% DV per serving
150kcal
4.8Protein
4.3Fat
22.7Carbs
Conagra Brands
HEALTHY CHOICE Garden Vegetable Soup, 15 OZ
High in sodium — 21% DV per serving
53kcal
2.0Protein
0.2Fat
10.2Carbs
GENERAL MILLS SALES INC.
Hmbrgr Hlpr Pasta Chsy Sauce Mix Dlx Chsbrgr Mac Twin Pk
High in sodium — 26% DV per serving
367kcal
10Protein
3.3Fat
73.3Carbs
GENERAL MILLS SALES INC.
Hmbrgr Hlpr Pasta Sauce Mix Bacon Chsbrgr Twin Pk
High in sodium — 25% DV per serving
345kcal
6.9Protein
1.7Fat
75.9Carbs