Ingredient

Enriched Malted Wheat Flour

Source
Not animal-derived
Allergen
No
Role in food
This flour is used as a base ingredient in many baked goods, providing structure …

What is Enriched Malted Wheat Flour?

Enriched malted wheat flour is made from wheat that has been milled into flour. Malted means that barley malt has been added, which contains enzymes that help with baking. Enriched means that certain vitamins and iron have been added back after processing.

Is Enriched Malted Wheat Flour vegan?

Enriched Malted Wheat Flour is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Enriched Malted Wheat Flour gluten-free?

This ingredient contains wheat and therefore gluten.

Is Enriched Malted Wheat Flour a major allergen?

Wheat is one of the nine FDA major allergens.

What is Enriched Malted Wheat Flour used for?

This flour is used as a base ingredient in many baked goods, providing structure and texture.

Is Enriched Malted Wheat Flour safe?

Enriched malted wheat flour is generally recognized as safe (GRAS) by the FDA when used as intended.

Why it's used

This flour is used as a base ingredient in many baked goods, providing structure and texture. Its enzymes help yeast-based products rise and brown better. It is commonly found in breads, cakes, cookies, and other baked desserts.

Health notes

Enriched malted wheat flour is generally recognized as safe (GRAS) by the FDA when used as intended. The added nutrients contribute to the overall nutritional profile of foods. Regulatory bodies like JECFA and EFSA have evaluated flour and its components. Typical consumption as part of a balanced diet is not associated with adverse health effects.

Allergen info

Wheat is one of the nine FDA major allergens. This ingredient contains wheat and therefore gluten.

Foods that contain Enriched Malted Wheat Flour

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Petits Pains Brio-Che Slider Buns Breads & Buns High in saturated fat — 20% DV per serving High in cholesterol — 22% DV per serving 381kcal 11.9Protein 16.7Fat 45.2Carbs
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Petits Pains Petits Pains, Kouign - Amann, Sweet Buttery Pastry, Chocolate, Chocolate Pastry Shells & Fillings High in saturated fat — 65% DV per serving 430kcal 7.0Protein 20.9Fat 53.5Carbs
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Petits Pains Petits Pains, Kouign-Amann Sweet Buttery Pastry, Raspberry, Raspberry Croissants, Sweet Rolls, Muffins & Other Pastries High in saturated fat — 60% DV per serving 414kcal 6.9Protein 19.5Fat 51.7Carbs
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Wheat Flour (59929 products) Enriched Wheat Flour (32167 products) Malted Barley Flour (20493 products) Corn (13702 products) Rice Flour (11534 products) Wheat (10335 products) Flour (9095 products) Bleached Wheat Flour (7500 products)

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.