Gold Flax Seed
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What it is
Gold flax seeds are small, golden-brown seeds from the flax plant (Linum usitatissimum). They are harvested and cleaned for use as a food ingredient. They have a mild, nutty flavor.
Why it's used
Manufacturers add gold flax seeds for their nutritional value and texture. They are often found in baked goods like crackers, cookies, and bread, as well as in snack mixes and popcorn.
Health notes
Gold flax seeds are generally recognized as safe (GRAS) by the FDA when used as a food ingredient. They are a source of fiber, omega-3 fatty acids, and lignans, which are plant compounds with antioxidant properties. The WHO/IARC has not classified flaxseed. JECFA has evaluated flaxseed and did not set a numeric limit (ADI not specified). Evidence on specific health benefits is ongoing.
Allergen info
Flaxseed is not one of the 9 FDA major allergens. It does not contain gluten.
Products containing Gold Flax Seed
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Foods Alive Inc.
Mexican Harvest Flax Crackers, Mexican Harvest
482kcal
17.9Protein
32.1Fat
39.3Carbs
Foods Alive Inc.
Coconut Curry Chia, Flax, Almonds, Walnuts, Sesame And Reishi Mushrooms Power Crackers, Coconut Curry
High in saturated fat — 20% DV per serving
500kcal
14.3Protein
39.3Fat
35.7Carbs
Foods Alive Inc.
Power Crackers, Rockin' Reishi
464kcal
21.4Protein
39.3Fat
25Carbs
Foods Alive Inc.
Flax Crackers, Rosemary Hemp
500kcal
21.4Protein
35.7Fat
28.6Carbs
Foods Alive Inc.
Flax Snackers, Maple Cinnamon
446kcal
14.3Protein
28.6Fat
46.4Carbs
Foods Alive Inc.
Original Flax Crackers, Original
482kcal
21.4Protein
35.7Fat
26.8Carbs
Foods Alive Inc.
Italian Zest Flax Crackers, Italian Zest
482kcal
17.9Protein
35.7Fat
32.1Carbs