Ketchup
What is Ketchup?
Ketchup is a popular condiment primarily made from ripe tomatoes, vinegar, sugar, and a blend of spices. It is produced by cooking down these ingredients into a thick, smooth sauce.
Is Ketchup vegan?
Ketchup is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Ketchup a major allergen?
Not a major allergen.
What is Ketchup used for?
Ketchup is widely used as a flavor enhancer and dipping sauce for a variety of foods, including french fries, hamburgers, hot dogs, and chicken.
Is Ketchup safe?
Ketchup is a food product, not a food additive, and its ingredients are regulated by the FDA.
Why it's used
Ketchup is widely used as a flavor enhancer and dipping sauce for a variety of foods, including french fries, hamburgers, hot dogs, and chicken. It adds a sweet, tangy, and savory taste to dishes.
Health notes
Ketchup is a food product, not a food additive, and its ingredients are regulated by the FDA. A typical serving of ketchup can contribute to daily intake of added sugars and sodium. The 2025-2030 Dietary Guidelines for Americans recommend no amount of added sugars, and at most 10 grams of added sugars per meal. The FDA's Daily Value for sodium is 2,300 mg. Consumers should consider these factors when incorporating ketchup into their diet.
Allergen info
Not a major allergen. Ketchup is not considered a major allergen itself. However, individuals with specific sensitivities should review the ingredient list for potential allergens in spices or other components.
Foods that contain Ketchup
Compare products →
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.