Ingredient

Low Fat Greek Style Yogurt

Source
Animal-derived
Allergen
No
Role in food
Manufacturers add low-fat Greek-style yogurt for its creamy texture, tangy flavor, and protein boost. …

What is Low Fat Greek Style Yogurt?

Low-fat Greek-style yogurt is a strained yogurt product made from milk, typically cow's milk. It is strained to remove most of the whey, resulting in a thicker, creamier texture and a higher protein content compared to regular yogurt. The 'Greek-style' designation indicates it mimics traditional Greek yogurt but may be made using different processes or cultures.

Is Low Fat Greek Style Yogurt vegan?

No. Low Fat Greek Style Yogurt is animal-derived, so it is not vegan.

Is Low Fat Greek Style Yogurt gluten-free?

It does not contain gluten.

Is Low Fat Greek Style Yogurt a major allergen?

Low-fat Greek-style yogurt is derived from milk, which is one of the 9 FDA major allergens.

What is Low Fat Greek Style Yogurt used for?

Manufacturers add low-fat Greek-style yogurt for its creamy texture, tangy flavor, and protein boost.

Is Low Fat Greek Style Yogurt safe?

Low-fat Greek-style yogurt is generally recognized as safe (GRAS) by the FDA as a food ingredient.

Why it's used

Manufacturers add low-fat Greek-style yogurt for its creamy texture, tangy flavor, and protein boost. It acts as a thickener and a source of moisture in baked goods like cakes and cupcakes, and can also be used in dips, sauces, and desserts.

Health notes

Low-fat Greek-style yogurt is generally recognized as safe (GRAS) by the FDA as a food ingredient. It is a good source of protein, calcium, and probiotics, which are beneficial bacteria that may support gut health. Regulatory bodies like EFSA have evaluated yogurt and its components, generally considering them safe. Typical consumption as part of a balanced diet is not associated with adverse health effects.

Allergen info

Low-fat Greek-style yogurt is derived from milk, which is one of the 9 FDA major allergens. It does not contain gluten.

Foods that contain Low Fat Greek Style Yogurt

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Safeway, Inc. Greek Yogurt Cheesecake, Chocolate Strawberry Cakes, Cupcakes, Snack Cakes High in saturated fat — 55% DV per serving High in cholesterol — 23% DV per serving 303kcal 7.6Protein 14.4Fat 35.6Carbs
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Rich Products Corporation Jon Dongire, Dark Cherry Swirl Cheesecake Cakes, Cupcakes, Snack Cakes High in saturated fat — 40% DV per serving 288kcal 7.6Protein 12.1Fat 36.4Carbs
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Publix Super Markets, Inc. Key Lime Flavored Cheesecake Cakes, Cupcakes, Snack Cakes High in saturated fat — 75% DV per serving High in cholesterol — 30% DV per serving 363kcal 6.2Protein 24.8Fat 29.2Carbs
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Safeway, Inc. Greek Yogurt Cheese Cake Cakes, Cupcakes, Snack Cakes High in saturated fat — 50% DV per serving High in cholesterol — 23% DV per serving 288kcal 7.6Protein 12.9Fat 35.6Carbs
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Publix Super Markets, Inc. Key Lime Flavored Cheesecake, Key Lime Cakes, Cupcakes, Snack Cakes High in sodium — 28% DV per serving High in saturated fat — 120% DV per serving High in added sugars — 64% DV per serving High in cholesterol — 48% DV per serving 338kcal 5.6Protein 21.2Fat 30.3Carbs
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Milk (37758 products) Whey (33185 products) Cream (31497 products) Butter (19710 products) Pasteurized Milk (18021 products) Nonfat Milk (15788 products) Skim Milk (15271 products) Nonfat Dry Milk (12003 products)

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The 9 Major Allergens and the FASTER Act →

Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.