Greek Yogurt Cheese Cake — Nutrition Facts & Ingredients
- Calories
- 380per serving
- Protein
- 7.6 gper 100 g
- Carbs
- 35.6 gper 100 g
- Fat
- 12.9 gper 100 g
Where to buy
Per serving (0.167 CAKE, 132 g): 380 calories. Per 100 g: 288 calories, 7.6 g protein, 12.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 50% DV (high at 20% DV or more)
- Cholesterol: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.167 CAKE (132g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Greek Yogurt Cheese Cake
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Blueberries, Brown Sugar, Butter, Carob Bean Gum, Carrot Juice And Blueberry Juice, Cheese Culture, Citric Acid, Colored With, Corn Starch, Cream, Cream Cheese, Cultures, Eggs, Enriched Unbleached Wheat Flour, Enzyme, Flour, Folic Acid, Gelatin, Graham Flour, Honey, Leavening, Locust Bean Gum, Low Fat Greek Style Yogurt, Milk, Milk Protein Concentrate, Modified Cornstarch, Molasses, Natural Flavors, Niacin, Palm Oil, Pectin, Potassium Sorbate, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Benzoate, Soy Lecithin, Sugar, The Following: Soybean Oil, Thiamine Mononitrate, To Preserve Freshness, Wheat Flour, Whole Wheat Flour, Xanthan Gum
Frequently asked questions
How many calories are in Greek Yogurt Cheese Cake?
Per 100 g of Greek Yogurt Cheese Cake there are 288 calories.
How much protein is in Greek Yogurt Cheese Cake?
Per 100 g of Greek Yogurt Cheese Cake there are 7.58 g protein.
How many carbohydrates are in Greek Yogurt Cheese Cake?
Per 100 g of Greek Yogurt Cheese Cake there are 35.61 g carbohydrates. Of which 27.27 g sugars.
How much sugar is in Greek Yogurt Cheese Cake?
Per 100 g of Greek Yogurt Cheese Cake there are 27.27 g sugars.
How much sodium (salt) is in Greek Yogurt Cheese Cake?
Per 100 g of Greek Yogurt Cheese Cake there are 212.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Greek Yogurt Cheese Cake?
Per 100 g of Greek Yogurt Cheese Cake there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Greek Yogurt Cheese Cake?
The main ingredients in Greek Yogurt Cheese Cake are: Baking Soda, Blueberries, Brown Sugar, Butter, Carob Bean Gum.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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