Made From Cow's Milk Cheese Blend
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What it is
A cheese blend is a mixture of two or more types of cheese. These cheeses are typically processed and combined to achieve a specific flavor, texture, or melting quality. The blend may include cheeses like cheddar, mozzarella, provolone, or parmesan.
Why it's used
Manufacturers use cheese blends to enhance the taste and texture of foods. They are often added to provide a rich, savory flavor and a desirable melt. Cheese blends are commonly found in frozen appetizers, baked goods, pasta dishes, and snack foods.
Health notes
Cheese blends are generally recognized as safe (GRAS) by the FDA when used as intended. They are a source of protein, calcium, and other nutrients. Regulatory bodies like JECFA and EFSA have evaluated various cheese ingredients. Evidence does not suggest adverse health effects from consuming cheese blends in typical amounts as part of a balanced diet.
Allergen info
Cheese is derived from milk, which is one of the 9 FDA major allergens. Therefore, this ingredient is a major allergen. It does not contain gluten.