IGA

Garlic Bread — Nutrition Facts & Ingredients

UPC 41270018845 Manufacturer: Iga, Inc. Frozen Bread & Dough Updated Sep 27, 2026

Per serving (0.167 LOAF, 56 g): 180 calories. Per 100 g: 321 calories, 10.7 g protein, 14.3 g fat.

Label highlights:

Nutrition Facts

Serving size0.167 LOAF (56g)

Amount per servingCalories
180
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 290mg 13%
Total Carbohydrate 21g 8%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 6.0g
Calcium 100mg 8%
Iron 1.4mg 8%
Potassium 50000mg 1064%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g
Protein10.7 g
Carbohydrates37.5 g
Sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)35.7g
Fat14.3 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol9 mg
Sodium518 mg
Calcium179 mg
Potassium89286 mg
Iron2.6 mg
Vitamin A161 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Ascorbic Acid, Asiago And Romano, Beta Carotene, Bleached Wheat Flour, Bread: Enriched Flour, Cheese Topping: Low Moisture Part-skim Mozzarella, Citric Acid, Corn Meal, Cultured Pasteurized Milk, Cultured Pasteurized Part-skim Milk, Dextrose, Enzymes, Folic Acid, Garlic, Lactic Acid, Made From Cow's Milk Cheese Blend, Malted Barley Flour, Mono- And Diglycerides, Natural Flavors, Natural Smoke Flavor, Niacin, Palm, Parmesan, Potassium Sorbate, Reduced Iron, Riboflavin, Salt, Smoked Provolone, Soy Lecithin, Soybean, Soybean Oil, Spices, Spread: Vegetable Oil Blend, Sugar, Sweet Cream Buttermilk, Thiamine Mononitrate, To Protect Quality, Vitamin A Palmitate, Water, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Garlic Bread?

Per 100 g of Garlic Bread there are 321 calories.

How much protein is in Garlic Bread?

Per 100 g of Garlic Bread there are 10.71 g protein.

How many carbohydrates are in Garlic Bread?

Per 100 g of Garlic Bread there are 37.5 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Garlic Bread?

Per 100 g of Garlic Bread there are 1.79 g sugars.

How much sodium (salt) is in Garlic Bread?

Per 100 g of Garlic Bread there are 518.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garlic Bread?

Per 100 g of Garlic Bread there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garlic Bread?

The main ingredients in Garlic Bread are: Ascorbic Acid, Asiago And Romano, Beta Carotene, Bleached Wheat Flour, Bread: Enriched Flour.

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Level of processing

5
Ultra-Processed
41 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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