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Source
Not animal-derived
Allergen
No
Role in food
Methyl paraben is an antimicrobial agent used to prevent the growth of mold, yeast, …
What it is
Methyl paraben is a member of the paraben family, which are chemicals that occur naturally in some fruits. In food, it is typically produced synthetically. It is often used as a preservative.
Why it's used
Methyl paraben is an antimicrobial agent used to prevent the growth of mold, yeast, and bacteria in foods. It is commonly found in baked goods, dairy products, and processed foods to extend shelf life.
Health notes
Methyl paraben is Generally Recognized As Safe (GRAS) by the FDA for use as a food preservative. It is approved for use in many countries. While some studies have raised questions about potential endocrine-disrupting effects, major regulatory bodies like the FDA, EFSA, and JECFA have reviewed the available evidence and concluded that parabens are safe at the levels typically used in food. Evidence is mixed on long-term health effects at high doses.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.
Up Country Naturals Of Vermont, Inc.
Calorie Free Sweetener Sugar
0kcal
0Protein
0Fat
0Carbs
MJAY's Specialty Baked Foods Inc.
Celebration Platter, Patriotic Iced Brownie Platter
375kcal
2.5Protein
11.2Fat
65Carbs