Ingredient

Natural Sliced Almonds

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add sliced almonds for their texture and nutty flavor. They are often used …

What it is

Sliced almonds are thin, flat pieces of almonds, a type of tree nut. They are made by slicing whole almonds. Almonds grow on trees, primarily in California in the United States, as well as in the Mediterranean region.

Why it's used

Manufacturers add sliced almonds for their texture and nutty flavor. They are often used as a topping or ingredient in baked goods like pastries, cookies, and muffins, as well as in snack mixes and popcorn.

Health notes

Almonds are generally recognized as safe (GRAS) by the FDA. They are a source of healthy fats, fiber, and nutrients. JECFA and EFSA have evaluated almonds and their components. While generally considered healthy, excessive intake could contribute to weight gain due to their calorie density.

Allergen info

Almonds are one of the 9 FDA major allergens, classified as a tree nut. Not gluten-containing.

Products containing Natural Sliced Almonds

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.