DELALLO

Salad Topping — Nutrition Facts & Ingredients

UPC 72368173757 Manufacturer: George DeLallo Co., Inc. Salad Dressing & Mayonnaise Updated Sep 27, 2026

Per serving (0.333 cup, 45 g): 240 calories. Per 100 g: 533 calories, 22.2 g protein, 40 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 22% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.333 cup (45g)

Amount per servingCalories

240

% Daily Value*

Total Fat 18g 23%

Saturated Fat 4.5g 22%

Trans Fat 0g

Cholesterol 19.8mg 7%

Sodium 130mg 6%

Total Carbohydrate 10.0g 4%

Dietary Fiber 3.0g 11%

Total Sugars 4g

Protein 10.0g

Calcium 160mg 12%

Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

533 calories in 100 g

Protein22.2 g

Carbohydrates22.2 g

Sugars8.9 g

Dietary fiber6.7 g

Net carbs (carbohydrates minus fiber)15.5g

Fat40 g

Saturated fat10 g

Trans fat0 g

Cholesterol44 mg

Sodium289 mg

Calcium356 mg

Iron0 mg

Vitamin A133 mcg

Vitamin C8 mg

Where to buy

Search on Amazon for Salad Topping

Prices and availability are set by the retailer.

Ingredients

Aged White Cheddar Cheese, Apples, Ascorbic Acid, Canola Oils, Cheese Cultures, Citric Acid, Corn Syrup, Dried Diced Apples, Enzymes Powdered Cellulose, Natural Mold Inhibitor, Natural Sliced Almonds, Pasteurized Milk, Prevents Caking Natamycin, Safflower, Salt, Sunflower, Vegetable Oil

Frequently asked questions

How many calories are in Salad Topping?

Per 100 g of Salad Topping there are 533 calories.

How much protein is in Salad Topping?

Per 100 g of Salad Topping there are 22.22 g protein.

How many carbohydrates are in Salad Topping?

Per 100 g of Salad Topping there are 22.22 g carbohydrates. Of which 8.89 g sugars.

How much sugar is in Salad Topping?

Per 100 g of Salad Topping there are 8.89 g sugars.

How much sodium (salt) is in Salad Topping?

Per 100 g of Salad Topping there are 289.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Salad Topping?

Per 100 g of Salad Topping there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Salad Topping?

The main ingredients in Salad Topping are: Aged White Cheddar Cheese, Apples, Ascorbic Acid, Canola Oils, Cheese Cultures.

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Level of processing

Highly Processed

17 ingredients · 3 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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