Niacin Reduced Iron Thiamine Mononitrate
What is Niacin Reduced Iron Thiamine Mononitrate?
Niacin, also known as Vitamin B3, is a B vitamin essential for human health. Reduced iron is a form of iron used as a dietary supplement. Thiamine mononitrate is a stable form of thiamine, also known as Vitamin B1. These are often added together to fortify foods.
Is Niacin Reduced Iron Thiamine Mononitrate a major allergen?
Not a major allergen.
What is Niacin Reduced Iron Thiamine Mononitrate used for?
These ingredients are added to foods to increase their nutritional value, particularly in grain-based products like bread, cereal, and baked goods.
Is Niacin Reduced Iron Thiamine Mononitrate safe?
Niacin, iron, and thiamine are essential nutrients.
Why it's used
These ingredients are added to foods to increase their nutritional value, particularly in grain-based products like bread, cereal, and baked goods. They help replace nutrients lost during processing and contribute to meeting daily vitamin and mineral requirements.
Health notes
Niacin, iron, and thiamine are essential nutrients. The FDA considers these forms of niacin, iron, and thiamine to be safe when used as nutrient supplements in food. Regulatory bodies like JECFA and EFSA have evaluated these nutrients and established guidelines for their use. Consuming these nutrients within recommended dietary amounts is generally considered safe and beneficial for health.
Allergen info
Not a major allergen. Thiamine mononitrate can be derived from yeast, which is a fungus, not a major allergen. Reduced iron is a mineral.
Foods that contain Niacin Reduced Iron Thiamine Mononitrate
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