Organic Cheese Blend
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What it is
An organic cheese blend is a mixture of cheeses made from organic milk. The milk is sourced from cows that are not treated with antibiotics or growth hormones and are fed organic feed. The cheeses are then blended to create a specific flavor and texture profile.
Why it's used
Manufacturers use organic cheese blends to add a rich, savory flavor and creamy texture to a variety of foods. They are commonly found in products like crackers, baked goods, soups, and sauces.
Health notes
Organic cheese blends are generally recognized as safe (GRAS) by the FDA when used as intended. They are a source of protein and calcium. International bodies like JECFA and EFSA have evaluated cheese and dairy products. Evidence does not suggest adverse health effects from consuming typical amounts of cheese.
Allergen info
Organic cheese blends are derived from milk, which is one of the nine major allergens recognized by the FDA. It does not contain gluten.